Magazine
Starting in August 2010, Chef Dez hosts a recipe column in British Columbia’s Boat Journal.
“In the Galley with Chef Dez” is a bi-monthly focus on mouth-watering meals that can be created with the limited space and equipment onboard.
Starting in August 2010, Chef Dez hosts a recipe column in British Columbia’s Boat Journal.
“In the Galley with Chef Dez” is a bi-monthly focus on mouth-watering meals that can be created with the limited space and equipment onboard.