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    Cooking Classes


    Monday November 26/18, 6:30pm – Cooking Workshop: Fresh Pasta from Scratch – at YES CHEF in Abbotsford, BC
    Come spend a casual evening in a cooking workshop with Chef Dez. Less formal than a full cooking class and more “hands on” as we show you how to make fresh pasta from scratch. We will also learn how to make a delicious tomato pasta sauce to serve our oodles of noodles with. The taste & texture of fresh pasta is far superior than dry pasta. You will love this workshop!
    To register for this workshop contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca
     
    Tuesday December 4/18, 6:30pm – Cooking Class: Rustic Italian – at YES CHEF in Abbotsford, BC
    The delicious simplicity of Rustic Italian cuisine is celebrated in the YES CHEF kitchen tonight with Chef Dez. On the menu is Mediterranean Salads to start, then followed by a Rustic Italian Bread Soup.  The main course will be Goat Cheese Broiled Chicken topped with a Sundried Tomato & Artichoke Butter Sauce and served with Rosemary Garlic Quinoa.
    To register for this class contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca
     
    Monday December 10/18, 6:30pm – Cooking Workshop: Italian Antipasto Christmas Edition– at YES CHEF in Abbotsford, BC
    Come spend a casual evening in a cooking workshop with Chef Dez. Less formal than a full cooking class and more “hands on” as we show you how to bring together an authentic Italian Antipasto Platter. These little tidbits of Italian flavours for your guests to snack on is perfect for the upcoming holiday entertaining season.
    To register for this workshop contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca

    Tuesday January 22/19, 6:30pm – Cooking Workshop: Fresh Pasta from Scratch – at YES CHEF in Abbotsford BC
    Come spend a casual evening in a cooking workshop with Chef Dez. Less formal than a full cooking class and more “hands on” as we show you how to make fresh pasta from scratch. We will also learn how to make a delicious tomato pasta sauce to serve our oodles of noodles with. The taste & texture of fresh pasta is far superior than dry pasta. You will love this workshop!
    To register for this class contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca

    Monday January 28/19, 6:30pm – Cooking Workshop: Knife Skills – at YES CHEF in Abbotsford, BC
    Come spend a casual evening in a cooking workshop with Chef Dez. Less formal than a full cooking class and more “hands on” as we help make you an expert with your Chef knife! The faster & easier prep is for you, the more you will enjoy your time in the kitchen!
    To register for this workshop contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca

    Monday February 4/19, 6:30pm - Cooking Workshop: Belgian Waffles & Omelettes – at YES CHEF in Abbotsford BC
    Come spend a casual evening in a cooking workshop with Chef Dez. Less formal than a full cooking class and more “hands on” as we show you how to bring together authentic yeast risen Belgian waffles and how to perfect omelettes from scratch. Once you’ve had a Belgian waffle you won’t go back to just pancake batter in a waffle iron. And omelettes are easy once you know how!
    To register for this workshop contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca


    Wednesday February 13/19, 6:30pm – Cooking for the Love of Your Life - at YES CHEF in Abbotsford, BC
    Why go to a crowded restaurant on the 14th when you can come for an enjoyable evening at YES CHEF on the 13th! Tonight, Chef Dez will prepare some romantic recipes that will be sure to ignite the passion. We will start off with a Cajun Pan-Fried Oysters with Chipotle Mayo, then Rack of Lamb with Blueberry Wine Reduction with Garlic Mashed Potatoes for the main course, and then Quinoa Chocolate Cake with Vanilla Bean Ice Cream for dessert! You will have them swooning!
    To register for this workshop contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca

    Tuesday February 19/19, 6:30pm – Cooking Class: Easy Rustic Soups & Crusty Italian Bread - at YES CHEF in Abbotsford, BC
    Everyone loves soup & bread! Chef Dez will show you how easy it is to create flavourful soups and crusty bread from scratch. Tonight we will make Oven Roasted Tomato Soup garnished homemade croutons, favourful Italian Minestrone, and show you how to make Crusty Italian Bread from scratch that requires no kneading! This bread is amazing and is as beautiful as ones you would pay $5 for at a specialty bakery… and because it requires no kneading, you won’t believe how easy this is! Soup and bread will never be the same in your home again!
    To register for this workshop contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca

    Thursday February 21/19, 6:30pm – Cooking Workshop: Italian Gnocchi Pasta from Scratch - at YES CHEF in Abbotsford, BC
    Come spend a casual evening in a cooking workshop with Chef Dez. Less formal than a full cooking class and more “hands on”. No matter how you pronounce it, Gnocchi is the most amazing little potato pasta dumplings from Italy. Join Chef Dez as he shows you how to create these little potato pasta dumpling pasta shapes from scratch as we roll up our sleeves in the YES CHEF Kitchen. Then we will serve our creations in a rich Tomato Rose Pasta Sauce.
    To register for this workshop contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca

    Tuesday March 5/19, 6:30pm – Cooking Class: Mardi Gras - at YES CHEF in Abbotsford, BC
    Yes, today is the Fat Tuesday celebration of Mardi Gras! Instead of traveling to New Orleans to celebrate, all you need to do is go to YES CHEF with Chef Dez! This New Orleans inspired menu starts off with Berry Salads with a Warm Bacon Dressing. Then mouth-watering Chicken & Sausage Gumbo (quoted as being better than Emeril’s) served with the world’s best cornbread. For dessert: Sweet Biscuits with Rum Flambéed Bananas and vanilla bean ice cream.
    To register for this workshop contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca

    Wednesday March 13/19, 6:30pm – Cooking Class: St. Patrick’s Day Early - at YES CHEF in Abbotsford, BC
    Do you want to do something different for St. Patrick’s Day this year? Come join Chef Dez in the YES CHEF Kitchen for this salute to the Irish as we explore Irish cooking with Dez’s twist on the following recipes: Hearty & Bold Guinness Beef Stew, Classic Colcannon (the best cabbage mashed potatoes you will ever eat) served with a Guinness Cream Reduction, and of course Rich & Moist Guinness Brownies for dessert! You will be set to impress your guests on the 17th!
    To register for this workshop contact YES CHEF directly at 1-604-746-1232. You can visit them online at www.yeschef.ca

     

      

                 




  
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