newspapers
HomeAbout the ChefMedia AppearancesChef Dez ServicesChef Dez NewsletterProductsContact Us

Chef Dez on Cooking Volume 2

Chapter 1 – Black Beer for St. Patrick’s Day
Chapter 2 – Gourmet Picnic Ideas
Chapter 3 – Mother’s Day
Chapter 4 – Father’s Day
Chapter 5 – Pepper: The World’s Most Popular Spice
Chapter 6 – Fresh Herbs or Dry Herbs?
Chapter 7 – F is for Flavour
Chapter 8 – Cooking With or Without Water
Chapter 9 – Cooking Pasta for the Best Results
Chapter 10 – Quick Breads are Named for Their Convenience
Chapter 11 – Easily Incorporate More Fruits & Vegetables into Your Diet
Chapter 12 – Nutrition & Flavour from Blueberries
Chapter 13 – Butter-What do You Spread on Your Toast?
Chapter 14 – Flour Power
Chapter 15 – Reduce Liquids to Increase Flavours
Chapter 16 – Rice is Nice, but Which One to Choose
Chapter 17 – Umami: The Fifth Taste
Canadian orders
US orders
$21.00 CAD including gst and shipping/handling to anywhere in Canada.
$26.00 CAD including shipping/handling to anywhere in the US

Or send cheque/money order to:
Chef Dez Enterprises
P.O. Box 2674
Abbotsford, BC
V2T 6R4

 

 

Please check back for updates and a schedule of media and book-signing events as they are arranged... or sign up for the Chef Dez Newsletter and be notified of this information direct to your email.

 

  
The Information and images on this site are the Property of Chef Dez Enterprises  

Web Design by Sandbox Marketing and maintained by Wendy Gilmour - Gilmour Promotions